Chinese Food
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A thousand pieces
Take the child to buy food today. He ordered what he wanted to eat.
Stewed Chiba
A thousand. In our hometown (Xinyang), it's the name for the thin tofu skin. The tofu skin of Xinyang has a unique taste. Every year when I go back to my hometown in Qingming holiday, my aunt will give us a pot of stew. That taste This morning, ... ...
Random streaky pork
Whatever you have in the refrigerator, you can mix a dish to support yourself
A thousand thin meat rolls
Just like eating
Stir fried lettuce with thousands of pieces
I'm from the south. We don't have cold dishes there. They're all stir fried and boiled. I was not used to cold food at first. I didn't think it was delicious.
Casual family version of shouxiguo
On the fifth day of the lunar new year, I had beef dumplings made by my mother at noon. In the evening, I cooked a pot of Shouxi pot with beef.
Spicy and marinated thousands of pieces
Thousands of pieces are very popular in our family. We need to buy a lot of them every time. When the bittern is good, we can use it to drink. It's delicious as snacks. It is rich in protein and belongs to complete protein. It contains not only ... ...
Chinese Toon in a thousand rolls
When I was a child on March 22, 2017, there was a Chinese toon tree in my hometown in the afternoon. After the Qingming Festival, there would be tender and thick purple teeth. The sun shone warm. The buds stretched out in the sun and sent out at... ...
Stir fry 1000 pieces of garlic
Turn over the fridge. The rest of the ingredients will be ready in minutes.
Thousands of casseroles
Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. Recently, I lost weight and didn't eat staple food. So I chan... ...
Random Curry Rice
I'm a big fan of the late night canteen. I buy every book. I like to see the spiritual satisfaction that ordinary and simple food brings to people. My son loves curry rice best. It's also very good for me in the hot summer. Because it's simple. ... ...
Stewed fish with scallops
The combination of fish and bean products is a strong combination. Due to the lack of methionine and lysine in tofu protein, they are more abundant in fish meat; while the protein phenylalanine content in fish meat is less, but the content in to... ...
It's more magical than lobster slices.
Haishangu is the most skilful dish of Shunde people. It's salty with shrimp sauce and sweet and tender with pork. It's as delicious as fish and sheep fresh . We choose the pork ribs of Meishan black porpoise. One pig is only 23 Jin. It adopts th... ...
